Our
wines

Our Coteaux du giennois Blanc is 100% Sauvignon Blanc.It is the result of an assemblage of several plots of our Vineyardgiving an elegant dry wine.

Grape harvests & Fermentation:We develop our Coteaux-du-giennois Blanc thanks to a fermentation maintained at low temperature (14 to 16°) in thermo-regulated stainless steel tanks.The maturing is doneon fine lees until bottling optimising the quality of the wine.

Tasting:The Coteaux du giennois Blanc is rich in aromas that blend the sweetness of the fruit with a mineral that gives a very pleasant and fresh wine, light and of high quality.This wine is appreciated fresh, served from 10° to 12°, and it can be tasted now and for two to three years.

Agreements &dishes:It can be enjo yed both as an aperitif and during the meal with fish terrines, cheese pies, Carpaccio of Saint-Jacques, Asparagus.